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Sydney

Eveleigh

Delicious
HOMEMADE FLAVORS

Are you ready for the best gelato in Eveleigh? It’s creamy, it’s flavorful, and it’s the perfect treat for any time! Sydney’s gelato scene was never the same after the arrival of Anita. With a rotating menu of over 150 delicious flavors, each one made with passion and care, every visit is a special occasion. Try them all – piled high with our unlimited toppings, of course!

Come
find us

Operating Hours Sunday – Saturday: 10:00 – 23:00

Lovingly
PREPARED

Making great gelato is part art, part science, and all heart. You can really taste the Anita difference – traditional gelato made with high-quality ingredients in a range of amazing flavors. Bring the whole family or treat your friends to the ultimate sweet treat. With zero-added-sugar options and frozen yogurt gelato available, everyone is sure to leave delighted!

SYDNEY

WHAT’S
NEW?

Gelato making? It’s part art, part science, and all heart. At Anita, we’ve been perfecting our process for over 20 years using the highest-quality ingredients. Feeling inspired? Scoop up our pro tips and try making your own at home!

Think gelato is just a treat? Think again! From Alexander the Great’s frozen delights to the first sorbetto, its history is as cool as the scoop you’re about to dig into. So, what was the first ice cream flavor? Let’s dive into one of the sweetest stories ever told!

Pie and ice cream? That’s the ultimate duo, and we’re not just saying that. Vanilla ice cream is a classic topping, but why not spice things up? An awesome pie already nails texture and flavor with that crispy crust and fruity filling. But to elevate your treat, you’ll need gelato! Check out our top pie and ice cream combinations, and get ready to make your dessert dreams come true. Pick your favorite, or go wild and try them all!

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