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Condado

Puerto Rico

Delicious
Homemade
Flavors

Anita is known as la Mamma del Gelato for good reason. From her kitchen in the Mediterranean to multiple locations around the world, her stores offer decadent gelato with unlimited toppings, made with her original recipes.

Come
find us

Operating Hours Saturday-Sunday: 8:00am-1:00am

Monday-Friday: 8:00am-12:00am

Lovingly
PREPARED

All gelato at our Condado store is made by hand, in-house. What’s more, Anita has made sure that everyone can enjoy a scoop with plenty of options without added sugar, a rotating list of more than 150 flavors, and 25 toppings to choose from.

PUERTO RICO

WHAT’S
NEW?

Here's the tea (or should we say, the gelato?): perfection doesn't happen by accident. Behind every creamy bite are ingredients working overtime to make you fall in love. It's not just dessert – it's devotion. So, what exactly makes ice cream the VIP of frozen treats? Let's break it down.

Gelato and perfume share a commonality – a fine art of balancing flavors and textures. At Anita Gelato, we were thrilled to be part of the iconic Miss Dior immersive experience. This exclusive installation brought the elegance of Dior beauty to life in the heart of Los Angeles, creating a unique blend of sensory delights on Melrose Avenue, between Beverly Hills and West Hollywood.

Have you ever wondered who invented ice cream? The truth is, there’s no one clear answer. But if we’re being honest – Anita Gelato may as well have had a hand in it. Don’t believe us? Let’s break down this frosty history with a little help from our legendary flavours.

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